by Erica | Jun 12, 2019 | Urban Scene
Bizarre, extravagant, irregular like the flawed pearl after which it would take its name. Baroque art leaves the circle and marries the oval, moves away from the measure and looks for optical illusionism. Theater becomes part of architecture, realism is placed at the...
by Erica | May 8, 2019 | Food
Ultra elegant. Apparently fragile, white and wide, yet flexible and resistant, Caper Flowers emerge proudly from the stone walls and in the fields of Salina island. Their scent is delicate. The long purple stamens, almost a crown, create an extraordinary chromatic...
by Erica | Oct 31, 2017 | Urban Scene
It’s a matter of fact: a string of style and culture runs on the almost 16 suspended kilometers of the Øresund or Öresund bridge, depending on whether you speak Danish or Swedish. It is not just an identity tie torn from History (with a capital H), the one made of...
by Erica | Jul 19, 2017 | Food
‘Simple, natural, seasonal, local, proud of its (geographic maybe more than historical) roots’: that’s the Scandinavian way to go back to their origins, and sometimes to design new routes and go in new directions. Titti Qvarnström, the first female Swedish chef to get...
by Erica | Jul 19, 2017 | Food, Urban Scene
It doesn’t happen very often that you sink your spoon into a micro landscape made of chocolate and hazelnut crumble, chocolate mousse and ice cream, creamy coffee, seaweed and samphire, macho tea powder (and seasonally enriched with sea purcelane and radish flowers)…...
